The American oak casks that make up the flavours of Clynelish 1993 are hand-picked by Master Blender Jim Beveridge. After 26 years of distillation, Clynelish 1993 is the first whisky to recreate the unique smooth taste that was once lost.

The secret to the distinctive flavour lies in the unique processing. Only when all the stages are meticulously performed can a perfect smoothness be created. That uniqueness even highlights the pleasing, creamy-smooth texture and a sweetly fruity taste that quickly develops into a spicy intensity. The finish of this Clynelish 1993 is sweet and spicy, too, with a charming hint of honeycomb.

Learn more about The Prima & Ultima Collection